2020 Overflow Chardonnay
South Eastern Australia
A little about me
Baked apple aromas with hints of tropical fruit and vanilla. Flavours of honeysuckle and pineapple with toasty oak and texture. The finish is creamy, full and lingering. Serve with pan-fried snapper or salmon, fish pie or roast chicken.
Where I'm from
Few corners of the wine world defy its stereotype more than Australia. Sure, there are kangaroos and crocodiles, dusty red flatlands and sparkling white sand beaches. But there’s also craggy mountains, lush pastures, misty mornings and crisp, cool evenings. That’s not to mention varied soils and more than 100 different grape varieties planted across the country in 65 designated wine regions. Australia is a vastly more diverse winemaking country than it’s given credit.
|Regions||South Eastern Australia|
|Liquor Style||Dry White|